These five paleo recipes will elevate your holiday season to the next level.

Grain Free Pumpkin Spice Cookiesrn-pumpkin-cookies-top-768x402

Ingredients:

  • 1 can organic pumpkin
  • 1 can hemp hearts
  • 1 cup cassava flour
  • 1/3 nut butter (your choice:  sub coconut butter for nut free)
  • 1/3 cup almond meal (coconut flour for nut free)
  • 1 1/2 t pumpkin pie spice
  • Optional toppings:  chocolate chips, coconut, nuts, raisins spices

View Grain Free Pumpkin Spice Cookies

Cranberry Crumble Barscranberrybar900x600

Crust Ingredients: 

  • 1 cup coconut concentrate, warmed
  • 1/2 cup honey, warmed
  • 1/4 cup coconut oil, warmed
  • 1 T lemon juice
  • 2 cups cassava flour
  • 1/2 t baking soda
  • 1/4 t salt
  • 2 T coconut sugar

For The Filling 

  • 3 cups frozen cranberries
  • 1/4 cup honey
  • 1/4 cup lemon juice
  • 1/4 t sea salt
  • 1/4 t cinnamon
  • 1/4 t vanilla powder

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Cinnamon Swirl Pancakespaleo-cinnamon-pancakes

Ingredients:

  • 1 cup cassava flour
  • 1 t sea salt
  • 2 t baking soda
  • 2 cups almond milk
  • 1 medium pasture raised egg
  • 1  1/2 t raw honey
  • 1 t Pure Indian Foods Coconut Ghee, melted
  • 2 T cinnamon
  • 2 t coconut palm sugar

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Stuffed Acorn Squashacorn-squash-img1-res-694x463

Ingredients: 

  • 1 acorn squash
  • 1/4 cup raw walnuts
  • 1/4 cup raw slivered almonds
  • 1/2 cup fresh cranberries
  • 2 T coconut oil, divided
  • 1/2 T cinnamon
  • 1/4 t nutmeg

View Stuffed Acorn Squash

Bacon Wrapped Spiced Pumpkinbacon-wrapped-spiced-squash

Ingredients:

  • 1 1/2 lbs pumpkin or butternut squash
  • 1 t ground ginger
  • 1 t cinnamon
  • 1 t chopped fresh rosemary
  • 2 T olive oil
  • 1 T maple syrup
  • 1/4 cup chopped walnuts
  • 10 oz regular or thin cut bacon (10 slices)

View Bacon Wrapped Spiced Pumpkin

**All pictures are sourced from their respected blogs.

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